Afternoon tea
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The origins
Anna, the seventh Duchess of Bedford(安娜贝德芙七世 ), who created the custom of afternoon tea in usually had supper at around eight o’clock in the evening . A tray of tea, bread, butter and cake to her room during the late afternoon. they get together to kill the leisure time .So it became a fashionable social event .
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Low tea
It was holded in the the time not far from the lunch food are often sandwiches and cookies.
High tea
It was holded before of the food is meat.
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The basic etiquette
In the vitoria times,the male guests must wear ,the female guests should dress in a robe.
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Tea cake were often placed in three layers of dim sum dishes
The lowest layer are sandwiches,the upper layer are traditional mousse Scone,the highest are cakes and fruit should eat it from the lowest layer to the highest one
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英国有一个说法:“当时钟敲响四下时,世上的一切瞬间为茶而停。”从维多利亚到新时代,随着世界文化的大融合,英式下午茶由英伦三岛传遍整个世界。从今天的视野来看,英式下午茶不仅象征着皇室的高贵和英式的优雅,更是一种生活方式。在高楼之上或是隔着
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