Chinese are famous for their cuisine. Chinese are the ultimate gourmet. Especially in south China, they would say they'd eat everything that has four legs besides the dinner table, everything that has two wings besides a plane. Many of the dishes served in China may really surprise ers. And many of these dishes are so called medicinal dishes believed to have extraordinary nutritional value, including Shark Fin, Swallow Nest.
Food in different regions has its own unique characteristics. Every part of animals is used for food, so western travelers might have different feelings about Chinese food such as surprise, tasty, horror, disgust and unhappiness.
Chinese Food Types
There is a lot of delicious regional food such as Sichuan Cuisine, Guangdong Cuisine, Hunan Cuisine and Shanghai Cuisine. China is a country that its people love to eat with gusto. There are some tips to help you understand Chinese eating.
Spring Festival, also known as Chinese New Year, is the most important festival in China. Family members get together to have a big feast to celebrate the festival. People in the North eat dumplings to celebrate the Spring Festival, but people eat all kinds of tasty homemade dishes such as fish, chicken, and pork in the South China.
Chopsticks are the main table utensils in China. Chinese children starts with a spoon but will adapt to chopsticks as early as when he es ol
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