烹饪实习个人总结篇一:烹饪工艺与营养专业毕业实习报告范文烹饪工艺与营养专业毕业实习报姓名:杜宗飞学号:20XX专业:烹饪工艺与营养班级:烹饪工艺与营养01班指导教师:赵建明实习时间:XXXX-X-X—XXXX-X-X 20XX年1月9日目录目录...............................................................................................................................2 前言...............................................................................................................................3 一、实习目的及任务...................................................................................................3 ...........................................................................................................3 ...................................................................................................4 二、实习单位及岗位简介...........................................................................................4 ...................................................................................................4 (概况)...................................................................................5 三、实习内容(过程)...............................................................................................5 。...................................................5 。...........................................................5 。...................................................................................6 四、实习心得体会.......................................................................................................6 ...............................................................................................6 ,不断学习。...................................................................................7 ,快乐工作.......................................................................................7 五、实习总结...............................................................................................................8 ...............................................................
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