英语ppt课前用.ppt

津膳堂特制 天津坛子肉坛子肉 diced pork in pot
Are you ready?
Material
Pig rib(500g),
crystal sugar (15g),
laurel(5g)(肉桂), shallot(10g)(葱), ginger(10g)(姜),
soy sauce(100g)(酱油)
Follow me!!
Modus(做法)
Clean,cut into lumps,scalding;
Put it into pot with condiments;
Stew for 3 hours
waiting……
Enjoy it !
Hum~~delicious!!
糖醋烧豆腐toufu stewed with sugar and vinegar
Materail
Bell pepper,carrot,
Green vegetable,shrimp(虾)
Flour,shallot
Make it!!
Toufu cut into lump,wripped(裹) by flour, fry in shollow oil
Scald the shallot and green vegetable
Put all into the pan
Gorgon euryale(勾芡)
Sour and sweet
Tenderness
Smoothness
Nutritious (full of protein)
冬瓜肉圆汤White gourd and burger soup
You need:
Meat,caraway(香菜),agaric(木耳)
Flour,black pepper,wine
Follow me!!
Meat cut into meat paste(肉泥) and stir with all condiments
Crush it into burger(肉丸)
Put them in the boiling water
Scatter(撒) the caraway and others when they rise