菠萝味酸豆乳的加工工艺Pineappletastesoursoybeanmilkprocessingcraft毕业论文(设计)专业:乳品生产与加工班级:乳品06姓名:张景东指导老师:杨仕章目录摘要………………………………………………………………………………………………2关键词……………………………………………………………………………………………2前言………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………7参考文献………………………………………………………………………………………8摘要本文以大豆为原料制成豆乳,用豆乳代替牛乳为主要原料研制新型酸乳。在本论文中对大
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